A new London restaurant, Jean-Georges at the Connaught was the brainchild of chef Jean-Georges Vongerichten and features an eclectic menu inspired by his classic French training, love of Asian flavours, and traditional British dishes such as fish and chips and afternoon tea.
Join our community
This article is available to subscribers only. Sign up now for your access-all-areas pass.
Got a question?
+44 (0)20 7292 3703 or email@example.com